Beef roulade cured

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Cured beef roulade .

Nutritional values ​​per 100g
kilocalories	100	kcal
kilojoules	420	kJ
protein	15.9	G
fat	3.4	G
carbohydrates	0.9	G
of which sugars	0	G
fiber	0	G

Fatty acids per 100g
Saturated Fatty Acids	1.5	G
Monounsaturated fatty acids	1.4	G
Polyunsaturated fatty acids	0.2	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	0	mg
Vitamin D	0	mg
vitamin E	0.3	mg
vitamin k	0	mg
Vitamin B1	0.2	mg
Vitamin B2	0.2	mg
Vitamin B5	0.4	mg
Vitamin B6	0.2	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	3.9	mg
pantothenic acid	0.4	mg

Minerals per 100g
Calcium [Ca]	27	mg
Chlorine [Cl]	3461	mg
Potassium [K]	269	mg
Magnesium [Mg]	26	mg
Sodium [Na]	2301	mg
phosphorus [P]	149	mg
sulfur [S]	166	mg

Trace elements per 100g
copper [Cu]	87	µg
iron [Fe]	1937	µg
Fluorine [F]	58	µg
Manganese [Mn]	36	µg
Iodine [J]	2	µg
Zinc [Zn]	3717	µg

Amino acids per 100g
alanine	1157	mg
arginine	1236	mg
aspargine	14	mg
aspartic acid	1673	mg
cysteine	193	mg
glutamine	31	mg
glutamic acid	2623	mg
glycerin	798	mg
histidine	546	mg
isoleucine	906	mg

more amino acids
leucine	1285	mg
lysine	1471	mg
methionine	453	mg
phenylalanine	765	mg
proline	765	mg
serine	659	mg
threonine	775	mg
tryptophan	178	mg
tyrosine	569	mg
valine	1013	mg