Cayenne pepper

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for cayenne pepper .

Nutritional values ​​per 100g
kilocalories	335	kcal
kilojoules	1402	kJ
protein	11.2	G
fat	16.6	G
carbohydrates	33.3	G
of which sugars	30.3	G
fiber	25.9	G

Fatty acids per 100g
Saturated Fatty Acids	3.1	G
Monounsaturated fatty acids	2.9	G
Polyunsaturated fatty acids	7.7	G
cholesterol	0	G

Vitamins per 100g
Vitamin A	3.8	mg
vitamin C	79.8	mg
Vitamin D	0	mg
vitamin E	0	mg
vitamin k	0	mg
Vitamin B1	0.3	mg
Vitamin B2	0.9	mg
Vitamin B6	0	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	8.2	mg
pantothenic acid	0	mg

Minerals per 100g
Calcium [Ca]	152	mg
Chlorine [Cl]	188	mg
Potassium [K]	1913	mg
Magnesium [Mg]	163	mg
Sodium [Na]	27	mg
phosphorus [P]	267	mg
sulfur [S]	104	mg

Trace elements per 100g
copper [Cu]	856	µg
iron [Fe]	7254	µg
Fluorine [F]	400	µg
Manganese [Mn]	500	µg
Iodine [J]	5	µg
Zinc [Zn]	2430	µg

Amino acids per 100g
alanine	662	mg
arginine	578	mg
aspargine	795	mg
aspartic acid	1656	mg
cysteine	119	mg
glutamine	822	mg
glutamic acid	1714	mg
glycerin	504	mg
histidine	166	mg
isoleucine	371	mg

more amino acids
leucine	576	mg
lysine	552	mg
methionine	185	mg
phenylalanine	382	mg
proline	428	mg
serine	485	mg
threonine	327	mg
tryptophan	125	mg
tyrosine	238	mg
valine	475	mg