Consignment bread

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Commission Bread .

Nutritional values ??per 100g
kilocalories	226	kcal
kilojoules	946	kJ
protein	5.9	G
fat	0.8	G
carbohydrates	47.9	G
of which sugars	0.8	G
fiber	4.7	G

Fatty acids per 100g
Saturated Fatty Acids	0.1	G
Monounsaturated fatty acids	0.1	G
Polyunsaturated fatty acids	0.3	G
cholesterol	0	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	0	mg
Vitamin D	0	mg
vitamin E	0.7	mg
vitamin k	0	mg
Vitamin B1	0.1	mg
Vitamin B2	0.1	mg
Vitamin B5	-	mg
Vitamin B6	0.1	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	0.7	mg
pantothenic acid	0.4	mg

Minerals per 100g
Calcium [Ca]	22	mg
Chlorine [Cl]	707	mg
Potassium [K]	165	mg
Magnesium [Mg]	36	mg
Sodium [Na]	456	mg
phosphorus [P]	127	mg
sulfur [S]	78	mg

Trace elements per 100g
copper [Cu]	204	µg
iron [Fe]	1595	µg
Fluorine [F]	79	µg
Manganese [Mn]	1436	µg
Iodine [J]	3	µg
Zinc [Zn]	1299	µg

Amino acids per 100g
alanine	235	mg
arginine	246	mg
aspargine	100	mg
aspartic acid	370	mg
cysteine	109	mg
glutamine	413	mg
glutamic acid	1532	mg
glycerin	238	mg
histidine	127	mg
isoleucine	208	mg

more amino acids
leucine	383	mg
lysine	183	mg
methionine	79	mg
phenylalanine	263	mg
proline	554	mg
serine	270	mg
threonine	184	mg
tryptophan	57	mg
tyrosine	133	mg
valine	249	mg