Crabs

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for crabs .

Nutritional values ??per 100g
kilocalories	85	kcal
kilojoules	356	kJ
protein	16.9	G
fat	1.5	G
carbohydrates	0.7	G
of which sugars	0	G
fiber	0	G

Fatty acids per 100g
Saturated Fatty Acids	0.2	G
Monounsaturated fatty acids	0.3	G
Polyunsaturated fatty acids	0.5	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	2	mg
Vitamin D	0	mg
vitamin E	3.8	mg
vitamin k	0	mg
Vitamin B1	0.1	mg
Vitamin B2	0	mg
Vitamin B5	0.4	mg
Vitamin B6	0.1	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	3.2	mg
pantothenic acid	0.4	mg

Minerals per 100g
Calcium [Ca]	91	mg
Chlorine [Cl]	91	mg
Potassium [K]	285	mg
Magnesium [Mg]	62	mg
Sodium [Na]	136	mg
phosphorus [P]	211	mg
sulfur [S]	318	mg

Trace elements per 100g
copper [Cu]	298	µg
iron [Fe]	1918	µg
Fluorine [F]	154	µg
Manganese [Mn]	30	µg
Iodine [J]	131	µg
Zinc [Zn]	2344	µg

Amino acids per 100g
alanine	1277	mg
arginine	1446	mg
aspargine	14	mg
aspartic acid	1879	mg
cysteine	171	mg
glutamine	39	mg
glutamic acid	2751	mg
glycerin	1127	mg
histidine	290	mg
isoleucine	765	mg

more amino acids
leucine	1477	mg
lysine	1423	mg
methionine	482	mg
phenylalanine	686	mg
proline	744	mg
serine	822	mg
threonine	843	mg
tryptophan	190	mg
tyrosine	684	mg
valine	770	mg