Deer salami

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Venison salami .

Nutritional values ​​per 100g
kilocalories	319	kcal
kilojoules	1335	kJ
protein	23.9	G
fat	23.7	G
carbohydrates	0.2	G
of which sugars	0.2	G
fiber	0	G

Fatty acids per 100g
Saturated Fatty Acids	9.3	G
Monounsaturated fatty acids	10.4	G
Polyunsaturated fatty acids	2.7	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	23:6	mg
Vitamin D	0	mg
vitamin E	0.3	mg
vitamin k	0	mg
Vitamin B1	0.5	mg
Vitamin B2	0.3	mg
Vitamin B5	0.7	mg
Vitamin B6	0.4	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	0.9	mg
pantothenic acid	0.6	mg

Minerals per 100g
Calcium [Ca]	20	mg
Chlorine [Cl]	1594	mg
Potassium [K]	316	mg
Magnesium [Mg]	28	mg
Sodium [Na]	1317	mg
phosphorus [P]	229	mg
sulfur [S]	211	mg

Trace elements per 100g
copper [Cu]	177	µg
iron [Fe]	2165	µg
Fluorine [F]	43	µg
Manganese [Mn]	63	µg
Iodine [J]	1	µg
Zinc [Zn]	2860	µg

Amino acids per 100g
alanine	1311	mg
arginine	1271	mg
aspargine	743	mg
aspartic acid	2059	mg
cysteine	241	mg
glutamine	1315	mg
glutamic acid	3641	mg
glycerin	1117	mg
histidine	634	mg
isoleucine	1119	mg

more amino acids
leucine	1820	mg
lysine	1972	mg
methionine	508	mg
phenylalanine	927	mg
proline	1092	mg
serine	955	mg
threonine	989	mg
tryptophan	253	mg
tyrosine	831	mg
valine	1150	mg