Rice bran

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for rice bran .

Nutritional values ​​per 100g
kilocalories	371	kcal
kilojoules	1554	kJ
protein	12.4	G
fat	15.9	G
carbohydrates	42.5	G
of which sugars	0.1	G
fiber	12.5	G

Fatty acids per 100g
Saturated Fatty Acids	2.7	G
Monounsaturated fatty acids	6	G
Polyunsaturated fatty acids	6	G
cholesterol	0	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	0	mg
Vitamin D	0	mg
vitamin E	2.1	mg
vitamin k	0	mg
Vitamin B1	2.2	mg
Vitamin B2	0.2	mg
Vitamin B5	-	mg
Vitamin B6	0.2	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	28.9	mg
pantothenic acid	0.4	mg

Minerals per 100g
Calcium [Ca]	74	mg
Chlorine [Cl]	9	mg
Potassium [K]	1420	mg
Magnesium [Mg]	21	mg
Sodium [Na]	0	mg
phosphorus [P]	1428	mg
sulfur [S]	52	mg

Trace elements per 100g
copper [Cu]	95	µg
iron [Fe]	18236	µg
Fluorine [F]	5	µg
Manganese [Mn]	545	µg
Iodine [J]	2	µg
Zinc [Zn]	465	µg

Amino acids per 100g
alanine	750	mg
arginine	740	mg
aspargine	20	mg
aspartic acid	1327	mg
cysteine	166	mg
glutamine	42	mg
glutamic acid	2462	mg
glycerin	623	mg
histidine	211	mg
isoleucine	681	mg

more amino acids
leucine	1075	mg
lysine	550	mg
methionine	222	mg
phenylalanine	645	mg
proline	638	mg
serine	665	mg
threonine	550	mg
tryptophan	129	mg
tyrosine	653	mg
valine	918	mg