Veal roulade cured

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Salted veal roulade .

Nutritional values ​​per 100g
kilocalories	102	kcal
kilojoules	426	kJ
protein	18.3	G
fat	2.6	G
carbohydrates	0.8	G
of which sugars	0	G
fiber	0	G

Fatty acids per 100g
Saturated Fatty Acids	0.8	G
Monounsaturated fatty acids	0.7	G
Polyunsaturated fatty acids	0.3	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	0	mg
Vitamin D	0	mg
vitamin E	0.2	mg
vitamin k	0	mg
Vitamin B1	0.1	mg
Vitamin B2	0.2	mg
Vitamin B5	0.8	mg
Vitamin B6	0.4	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	5	mg
pantothenic acid	0.9	mg

Minerals per 100g
Calcium [Ca]	25	mg
Chlorine [Cl]	3275	mg
Potassium [K]	307	mg
Magnesium [Mg]	31	mg
Sodium [Na]	2324	mg
phosphorus [P]	174	mg
sulfur [S]	166	mg

Trace elements per 100g
copper [Cu]	103	µg
iron [Fe]	2207	µg
Fluorine [F]	20	µg
Manganese [Mn]	42	µg
Iodine [J]	2	µg
Zinc [Zn]	1979	µg

Amino acids per 100g
alanine	1057	mg
arginine	1258	mg
aspargine	419	mg
aspartic acid	1721	mg
cysteine	184	mg
glutamine	630	mg
glutamic acid	2585	mg
glycerin	751	mg
histidine	603	mg
isoleucine	942	mg

more amino acids
leucine	1352	mg
lysine	1561	mg
methionine	454	mg
phenylalanine	662	mg
proline	721	mg
serine	697	mg
threonine	798	mg
tryptophan	178	mg
tyrosine	657	mg
valine	1063	mg