Bauernbratwurst

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for farmer's bratwurst .

Nutritional values ​​per 100g
kilocalories	317	kcal
kilojoules	1325	kJ
protein	19.6	G
fat	25.4	G
carbohydrates	0.2	G
of which sugars	0.2	G
fiber	0.1	G

Fatty acids per 100g
Saturated Fatty Acids	9.6	G
Monounsaturated fatty acids	11.3	G
Polyunsaturated fatty acids	2.5	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	0	mg
Vitamin D	0	mg
vitamin E	0.3	mg
vitamin k	0	mg
Vitamin B1	0.9	mg
Vitamin B2	0.2	mg
Vitamin B6	0.5	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	2.9	mg
pantothenic acid	0.6	mg

Minerals per 100g
Calcium [Ca]	11	mg
Chlorine [Cl]	1293	mg
Potassium [K]	221	mg
Magnesium [Mg]	31	mg
Sodium [Na]	954	mg
phosphorus [P]	106	mg
sulfur [S]	204	mg

Trace elements per 100g
copper [Cu]	67	µg
iron [Fe]	1125	µg
Fluorine [F]	67	µg
Manganese [Mn]	101	µg
Iodine [J]	2	µg
Zinc [Zn]	2292	µg

Amino acids per 100g
alanine	1044	mg
arginine	1086	mg
aspargine	0	mg
aspartic acid	1967	mg
cysteine	235	mg
glutamine	15	mg
glutamic acid	3390	mg
glycerin	1123	mg
histidine	727	mg
isoleucine	983	mg

more amino acids
leucine	1455	mg
lysine	1641	mg
methionine	544	mg
phenylalanine	759	mg
proline	908	mg
serine	824	mg
threonine	833	mg
tryptophan	220	mg
tyrosine	769	mg
valine	1110	mg