Beef sausage

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for beef sausage .

Nutritional values ​​per 100g
kilocalories	254	kcal
kilojoules	1063	kJ
protein	18.4	G
fat	19.1	G
carbohydrates	0.3	G
of which sugars	0.2	G
fiber	0.1	G

Fatty acids per 100g
Saturated Fatty Acids	7.8	G
Monounsaturated fatty acids	9.6	G
Polyunsaturated fatty acids	0.7	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	26.6	mg
Vitamin D	0	mg
vitamin E	0.2	mg
vitamin k	0	mg
Vitamin B1	0.2	mg
Vitamin B2	0.2	mg
Vitamin B5	-	mg
Vitamin B6	0.2	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	3.8	mg
pantothenic acid	0.4	mg

Minerals per 100g
Calcium [Ca]	14	mg
Chlorine [Cl]	1335	mg
Potassium [K]	323	mg
Magnesium [Mg]	21	mg
Sodium [Na]	1025	mg
phosphorus [P]	160	mg
sulfur [S]	166	mg

Trace elements per 100g
copper [Cu]	113	µg
iron [Fe]	2050	µg
Fluorine [F]	59	µg
Manganese [Mn]	41	µg
Iodine [J]	1	µg
Zinc [Zn]	3694	µg

Amino acids per 100g
alanine	1166	mg
arginine	1260	mg
aspargine	216	mg
aspartic acid	1648	mg
cysteine	201	mg
glutamine	363	mg
glutamic acid	2773	mg
glycerin	861	mg
histidine	633	mg
isoleucine	909	mg

more amino acids
leucine	1402	mg
lysine	1489	mg
methionine	442	mg
phenylalanine	795	mg
proline	787	mg
serine	697	mg
threonine	811	mg
tryptophan	193	mg
tyrosine	684	mg
valine	1114	mg