Cow's milk cooked

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Cooked cow's milk .

Nutritional values ??per 100g
kilocalories	63	kcal
kilojoules	264	kJ
protein	3.1	G
fat	3.5	G
carbohydrates	4.4	G
of which sugars	0	G
fiber	0	G

Fatty acids per 100g
Saturated Fatty Acids	2.1	G
Monounsaturated fatty acids	1.1	G
Polyunsaturated fatty acids	0.1	G
cholesterol	0	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	0.9	mg
Vitamin D	0	mg
vitamin E	0.1	mg
vitamin k	0	mg
Vitamin B1	0	mg
Vitamin B2	0.2	mg
Vitamin B5	0.3	mg
Vitamin B6	0	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	0.1	mg
pantothenic acid	0.4	mg

Minerals per 100g
Calcium [Ca]	118	mg
Chlorine [Cl]	99	mg
Potassium [K]	156	mg
Magnesium [Mg]	13	mg
Sodium [Na]	52	mg
phosphorus [P]	102	mg
sulfur [S]	34	mg

Trace elements per 100g
copper [Cu]	15	µg
iron [Fe]	50	µg
Fluorine [F]	15	µg
Manganese [Mn]	5	µg
Iodine [J]	8th	µg
Zinc [Zn]	406	µg

Amino acids per 100g
alanine	103	mg
arginine	113	mg
aspargine	29	mg
aspartic acid	238	mg
cysteine	25	mg
glutamine	19	mg
glutamic acid	621	mg
glycerin	76	mg
histidine	81	mg
isoleucine	206	mg

more amino acids
leucine	320	mg
lysine	226	mg
methionine	75	mg
phenylalanine	147	mg
proline	297	mg
serine	172	mg
threonine	147	mg
tryptophan	48	mg
tyrosine	146	mg
valine	205	mg