Lambwurst

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for lamb sausage .

Nutritional values ??per 100g
kilocalories	367	kcal
kilojoules	1535	kJ
protein	19.4	G
fat	30.7	G
carbohydrates	0.4	G
of which sugars	0.3	G
fiber	0.1	G

Fatty acids per 100g
Saturated Fatty Acids	11.3	G
Monounsaturated fatty acids	14.3	G
Polyunsaturated fatty acids	3.3	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	0	mg
Vitamin D	0	mg
vitamin E	0.2	mg
vitamin k	0	mg
Vitamin B1	0.1	mg
Vitamin B2	0.2	mg
Vitamin B5	0.5	mg
Vitamin B6	0.2	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	3.7	mg
pantothenic acid	0.5	mg

Minerals per 100g
Calcium [Ca]	23	mg
Chlorine [Cl]	1722	mg
Potassium [K]	244	mg
Magnesium [Mg]	29	mg
Sodium [Na]	1293	mg
phosphorus [P]	198	mg
sulfur [S]	183	mg

Trace elements per 100g
copper [Cu]	125	µg
iron [Fe]	1770	µg
Fluorine [F]	25	µg
Manganese [Mn]	67	µg
Iodine [J]	1	µg
Zinc [Zn]	4035	µg

Amino acids per 100g
alanine	1203	mg
arginine	1116	mg
aspargine	240	mg
aspartic acid	1715	mg
cysteine	218	mg
glutamine	445	mg
glutamic acid	3177	mg
glycerin	906	mg
histidine	555	mg
isoleucine	964	mg

more amino acids
leucine	1594	mg
lysine	1526	mg
methionine	476	mg
phenylalanine	768	mg
proline	846	mg
serine	909	mg
threonine	810	mg
tryptophan	215	mg
tyrosine	675	mg
valine	1039	mg