Leberkäse

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Liver Cheese .

Nutritional values ??per 100g
kilocalories	298	kcal
kilojoules	1248	kJ
protein	18.8	G
fat	23:6	G
carbohydrates	0.4	G
of which sugars	0.3	G
fiber	0.1	G

Fatty acids per 100g
Saturated Fatty Acids	8.6	G
Monounsaturated fatty acids	11.2	G
Polyunsaturated fatty acids	2.7	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	0.7	mg
vitamin C	23.4	mg
Vitamin D	0	mg
vitamin E	0.3	mg
vitamin k	0	mg
Vitamin B1	0.5	mg
Vitamin B2	0.3	mg
Vitamin B5	0.6	mg
Vitamin B6	0.3	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	2.2	mg
pantothenic acid	0.6	mg

Minerals per 100g
Calcium [Ca]	15	mg
Chlorine [Cl]	1180	mg
Potassium [K]	243	mg
Magnesium [Mg]	22	mg
Sodium [Na]	779	mg
phosphorus [P]	138	mg
sulfur [S]	131	mg

Trace elements per 100g
copper [Cu]	143	µg
iron [Fe]	1918	µg
Fluorine [F]	54	µg
Manganese [Mn]	97	µg
Iodine [J]	2	µg
Zinc [Zn]	1571	µg

Amino acids per 100g
alanine	992	mg
arginine	1070	mg
aspargine	680	mg
aspartic acid	1501	mg
cysteine	228	mg
glutamine	1292	mg
glutamic acid	2851	mg
glycerin	820	mg
histidine	563	mg
isoleucine	796	mg

more amino acids
leucine	1313	mg
lysine	1478	mg
methionine	472	mg
phenylalanine	650	mg
proline	807	mg
serine	781	mg
threonine	778	mg
tryptophan	204	mg
tyrosine	593	mg
valine	931	mg