Pork maw cooked

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Pig Maw Cooked .

Nutritional values ​​per 100g
kilocalories	111	kcal
kilojoules	464	kJ
protein	19.6	G
fat	3.3	G
carbohydrates	0	G
of which sugars	0	G
fiber	0	G

Fatty acids per 100g
Saturated Fatty Acids	1.3	G
Monounsaturated fatty acids	1	G
Polyunsaturated fatty acids	0.2	G
cholesterol	0.2	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	4.1	mg
Vitamin D	0	mg
vitamin E	0.2	mg
vitamin k	0	mg
Vitamin B1	0.1	mg
Vitamin B2	0.2	mg
Vitamin B5	1.1	mg
Vitamin B6	0	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	2.1	mg
pantothenic acid	1.1	mg

Minerals per 100g
Calcium [Ca]	10	mg
Chlorine [Cl]	159	mg
Potassium [K]	309	mg
Magnesium [Mg]	18	mg
Sodium [Na]	75	mg
phosphorus [P]	208	mg
sulfur [S]	192	mg

Trace elements per 100g
copper [Cu]	186	µg
iron [Fe]	2549	µg
Fluorine [F]	196	µg
Manganese [Mn]	104	µg
Iodine [J]	3	µg
Zinc [Zn]	2079	µg

Amino acids per 100g
alanine	911	mg
arginine	1216	mg
aspargine	765	mg
aspartic acid	1294	mg
cysteine	227	mg
glutamine	1758	mg
glutamic acid	2974	mg
glycerin	1217	mg
histidine	500	mg
isoleucine	687	mg

more amino acids
leucine	1319	mg
lysine	1742	mg
methionine	300	mg
phenylalanine	686	mg
proline	911	mg
serine	840	mg
threonine	672	mg
tryptophan	217	mg
tyrosine	499	mg
valine	895	mg