Veal aspic

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Veal aspic .

Nutritional values ​​per 100g
kilocalories	115	kcal
kilojoules	481	kJ
protein	20.3	G
fat	3.4	G
carbohydrates	0.2	G
of which sugars	0	G
fiber	0	G

Fatty acids per 100g
Saturated Fatty Acids	1.1	G
Monounsaturated fatty acids	1.2	G
Polyunsaturated fatty acids	0.2	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	0.2	mg
vitamin C	0	mg
Vitamin D	0	mg
vitamin E	0.1	mg
vitamin k	0	mg
Vitamin B1	0.1	mg
Vitamin B2	0.2	mg
Vitamin B5	0.9	mg
Vitamin B6	0.4	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	4.2	mg
pantothenic acid	1	mg

Minerals per 100g
Calcium [Ca]	15	mg
Chlorine [Cl]	633	mg
Potassium [K]	297	mg
Magnesium [Mg]	26	mg
Sodium [Na]	466	mg
phosphorus [P]	173	mg
sulfur [S]	157	mg

Trace elements per 100g
copper [Cu]	111	µg
iron [Fe]	1697	µg
Fluorine [F]	20	µg
Manganese [Mn]	28	µg
Iodine [J]	1	µg
Zinc [Zn]	2558	µg

Amino acids per 100g
alanine	1341	mg
arginine	1322	mg
aspargine	375	mg
aspartic acid	1691	mg
cysteine	177	mg
glutamine	687	mg
glutamic acid	3101	mg
glycerin	1390	mg
histidine	652	mg
isoleucine	893	mg

more amino acids
leucine	1372	mg
lysine	1699	mg
methionine	438	mg
phenylalanine	701	mg
proline	1106	mg
serine	744	mg
threonine	779	mg
tryptophan	208	mg
tyrosine	544	mg
valine	1062	mg