Veal cheese

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for Veal Cheese .

Nutritional values ​​per 100g
kilocalories	326	kcal
kilojoules	1366	kJ
protein	12.2	G
fat	29.6	G
carbohydrates	0.2	G
of which sugars	0.1	G
fiber	0	G

Fatty acids per 100g
Saturated Fatty Acids	10.4	G
Monounsaturated fatty acids	12.7	G
Polyunsaturated fatty acids	2.7	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	0	mg
Vitamin D	0	mg
vitamin E	0.2	mg
vitamin k	0	mg
Vitamin B1	0.3	mg
Vitamin B2	0.2	mg
Vitamin B5	0.5	mg
Vitamin B6	0.3	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	2.5	mg
pantothenic acid	0.6	mg

Minerals per 100g
Calcium [Ca]	15	mg
Chlorine [Cl]	1070	mg
Potassium [K]	223	mg
Magnesium [Mg]	20	mg
Sodium [Na]	857	mg
phosphorus [P]	128	mg
sulfur [S]	133	mg

Trace elements per 100g
copper [Cu]	89	µg
iron [Fe]	1051	µg
Fluorine [F]	30	µg
Manganese [Mn]	51	µg
Iodine [J]	2	µg
Zinc [Zn]	1787	µg

Amino acids per 100g
alanine	772	mg
arginine	902	mg
aspargine	45	mg
aspartic acid	1165	mg
cysteine	143	mg
glutamine	42	mg
glutamic acid	2143	mg
glycerin	688	mg
histidine	428	mg
isoleucine	652	mg

more amino acids
leucine	1069	mg
lysine	1107	mg
methionine	324	mg
phenylalanine	591	mg
proline	567	mg
serine	492	mg
threonine	547	mg
tryptophan	135	mg
tyrosine	486	mg
valine	705	mg