Beef foot skin

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for beef foot skin .

Nutritional values ​​per 100g
kilocalories	107	kcal
kilojoules	447	kJ
protein	21:6	G
fat	2	G
carbohydrates	0	G
of which sugars	0	G
fiber	0	G

Fatty acids per 100g
Saturated Fatty Acids	0.9	G
Monounsaturated fatty acids	0.9	G
Polyunsaturated fatty acids	0.1	G
cholesterol	0	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	0	mg
Vitamin D	0	mg
vitamin E	0	mg
vitamin k	0	mg
Vitamin B1	0	mg
Vitamin B2	0	mg
Vitamin B5	0	mg
Vitamin B6	0	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	0	mg
pantothenic acid	0	mg

Minerals per 100g
Calcium [Ca]	4	mg
Chlorine [Cl]	18	mg
Potassium [K]	0	mg
Magnesium [Mg]	0	mg
Sodium [Na]	0	mg
phosphorus [P]	92	mg
sulfur [S]	0	mg

Trace elements per 100g
copper [Cu]	0	µg
iron [Fe]	0	µg
Fluorine [F]	0	µg
Manganese [Mn]	0	µg
Iodine [J]	0	µg
Zinc [Zn]	0	µg

Amino acids per 100g
alanine	1153	mg
arginine	1196	mg
aspargine	828	mg
aspartic acid	1786	mg
cysteine	209	mg
glutamine	1527	mg
glutamic acid	3296	mg
glycerin	942	mg
histidine	619	mg
isoleucine	1030	mg

more amino acids
leucine	1588	mg
lysine	1670	mg
methionine	515	mg
phenylalanine	787	mg
proline	853	mg
serine	662	mg
threonine	933	mg
tryptophan	216	mg
tyrosine	741	mg
valine	1049	mg