Cooked salami

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for boiled salami .

Nutritional values ??per 100g
kilocalories	341	kcal
kilojoules	1425	kJ
protein	16.3	G
fat	29.3	G
carbohydrates	0.2	G
of which sugars	0.1	G
fiber	0.1	G

Fatty acids per 100g
Saturated Fatty Acids	10.6	G
Monounsaturated fatty acids	13.9	G
Polyunsaturated fatty acids	3.3	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	23:6	mg
Vitamin D	0	mg
vitamin E	0.3	mg
vitamin k	0	mg
Vitamin B1	0.4	mg
Vitamin B2	0.2	mg
Vitamin B5	0.3	mg
Vitamin B6	0.2	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	2.9	mg
pantothenic acid	0.3	mg

Minerals per 100g
Calcium [Ca]	14	mg
Chlorine [Cl]	1172	mg
Potassium [K]	281	mg
Magnesium [Mg]	22	mg
Sodium [Na]	950	mg
phosphorus [P]	138	mg
sulfur [S]	145	mg

Trace elements per 100g
copper [Cu]	92	µg
iron [Fe]	1312	µg
Fluorine [F]	50	µg
Manganese [Mn]	55	µg
Iodine [J]	2	µg
Zinc [Zn]	2397	µg

Amino acids per 100g
alanine	954	mg
arginine	917	mg
aspargine	623	mg
aspartic acid	1439	mg
cysteine	185	mg
glutamine	1047	mg
glutamic acid	2417	mg
glycerin	689	mg
histidine	514	mg
isoleucine	730	mg

more amino acids
leucine	1230	mg
lysine	1268	mg
methionine	392	mg
phenylalanine	624	mg
proline	630	mg
serine	597	mg
threonine	644	mg
tryptophan	167	mg
tyrosine	490	mg
valine	764	mg