Sheep roulade

Here you will find, among other things, information about nutritional values, calories, vitamins, minerals, trace elements and fatty acids for sheep roulade .

Nutritional values ​​per 100g
kilocalories	195	kcal
kilojoules	815	kJ
protein	18.2	G
fat	13	G
carbohydrates	0	G
of which sugars	0	G
fiber	0	G

Fatty acids per 100g
Saturated Fatty Acids	4.9	G
Monounsaturated fatty acids	5.7	G
Polyunsaturated fatty acids	0.8	G
cholesterol	0.1	G

Vitamins per 100g
Vitamin A	0	mg
vitamin C	0	mg
Vitamin D	0	mg
vitamin E	0.2	mg
vitamin k	0	mg
Vitamin B1	0.1	mg
Vitamin B2	0.2	mg
Vitamin B5	0.7	mg
Vitamin B6	0.1	mg
Vitamin B12	0	mg
biotin	0	mg
folic acid	0	mg
niacin	6	mg
pantothenic acid	0.7	mg

Minerals per 100g
Calcium [Ca]	8th	mg
Chlorine [Cl]	76	mg
Potassium [K]	277	mg
Magnesium [Mg]	25	mg
Sodium [Na]	52	mg
phosphorus [P]	192	mg
sulfur [S]	193	mg

Trace elements per 100g
copper [Cu]	121	µg
iron [Fe]	1659	µg
Fluorine [F]	21	µg
Manganese [Mn]	19	µg
Iodine [J]	0	µg
Zinc [Zn]	3640	µg

Amino acids per 100g
alanine	1148	mg
arginine	1210	mg
aspargine	120	mg
aspartic acid	1822	mg
cysteine	236	mg
glutamine	200	mg
glutamic acid	3017	mg
glycerin	828	mg
histidine	527	mg
isoleucine	901	mg

more amino acids
leucine	1394	mg
lysine	1505	mg
methionine	410	mg
phenylalanine	770	mg
proline	787	mg
serine	791	mg
threonine	811	mg
tryptophan	219	mg
tyrosine	638	mg
valine	874	mg